Saturday, August 20, 2011

Taco Bell Quesadillas



Ingredients:

SAUCE

  • 1/4 cup mayonnaise
  • 3/4 teaspoon sugar
  • 1/2 teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon garlic powder
  • 1 dash salt




QUESADILLAS


  • 4 flour tortillas
  • 4 Roasted Boneless Skinless Chicken Breast or Thighs (I used thighs)
  • 1 cup shredded cheddar cheese
  • 2 cup shredded monterey jack cheese


Instructions:

Roast chicken Breast, Allow to cool, & Dice:
----- HOW I ROAST MY CHICKEN BREAST -----
* Place chicken on baking sheet
* Drizzle with Olive Oil and Sprinkle with salt, pepper, and McCormick Rotisserie Chicken Seasoning (instead of this you could use poultry seasoning or just salt and pepper)
* Bake 350 20 to 25 Min's or until juices run clear
-----------------------------------------------------------------

  1. Spread sauce on tortilla's
  2. Sprinkle with cheese's & Add Chicken
  3. Cook in a hot skillet or hot griddle sprayed with cooking spray
  4. Fold in have and toast both sides! Serve with a little more sauce on top if you prefer!

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