Smothered Baked Chicken

Ingredients:

• 1 Lb of Chicken (Your Choice I chose legs)
• Salt, Pepper, and Goya Adobo All Purpose Seasoning
• 1 Can Cream of Chicken soup
• 1/4 cup milk

Directions:

1. Put chicken in a baking dish and season with salt, pepper, and AP Seasoing.
2. Bake at 350 for 25-35 mins. According to what type of chicken you are cooking.
3. Mix together cream of chicken soup with milk. Pour over chicken.
4. Put on broil for 5-10 mins until sauce adheres to chicken.
5. Serve over Rice.

Rice Recipe*this is how I make all my rice*:

Ingredients:
- 1 1/2 Cups White Long Grain Rice
- 3 Cups Liquid (Water, Chicken Stock, or Beef Stock)
- 1 Tablespoon Butter or Olive Oil

How To:
Put all ingredients in a pot. Bring to Boil. Turn to low, cover and cook for 20 mins. Do NOT remove the lid until the 20 min is up*This is the key to perfect rice*. Fluff with a fork. Serve.