Ingredients
- 1 Lb of Kielbasa
- Sliced Cheese
- 1 Package of Crescent Rolls
- Ketchup & Mustard for Dipping
Directions
- Cut Kielbasa into 8 Pieces.
- Separate Crescent Rolls.
- Put 1/2 Slice of Cheese on Each Crescent Section. Then a Piece of Kielbasa.
- Roll & Bake 375 until Golden it was about 15 min. Keep an eye on them all ovens are different.
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