If you have been looking a recipe to cook tender, juicy, succulent ribs inside YOU JUST FOUND IT. My husbands favorite food would have to be ribs and I think he was all but moaning while eating these. He told me 3 or 4 times last night and twice this morning that these were the best ribs he's ever hand. I hope you give this one a try cause you will not be sorry!!
Baked BBQ Ribs
- Pork Style Ribs (I used about 3 pounds)
- Salt
- Pepper
- Paprika
- Brown sugar
- Your Fav. BBQ Sauce or use my <a href="http://mommakskitchen.blogspot.com/2011/08/fast-easy-bbq-sauce.html">Homemade BBQ Sauce</a>
- Cover baking sheet w/ foil. Place Ribs on foil. Sprinkle both sides evenly w/ salt, pepper, paprika, and brown sugar then rub spices in really good.
- Cover with more foil and seal good. Cook at 400 for 1.5 hours.
- Remove top foil. Remove ribs and place on a plate.
- Place a broiler pan over your baking sheet and put the ribs on there. Baste one side with BBQ Sauce and put back in the oven for 15 min.
- Remove Ribs, Flip and Baste other side, Cook for another 15 min.
- Remove Ribs, Flip back to original side, Baste one last time and bake for 15 more min.
- If you would like your ribs caramelized on top turn to boil and do so. Want take long so keep a close eye on them.
*If you do not have a broiler pan, then what you want to do is drain the juices from the baking sheet and place your ribs back on there, should work just as good*
No comments:
Post a Comment